 |
 |
 |
 |
 |
 |
|
|
|||||||||||
Appetizers Chilled Gazpacho Andaluz 8.50 Special Soup of The Day 8.50 (Please ask your server.) Leeks Vinaigrette 8.75 Lump Crabcake with Basil Aioli 15.50 Steamed Dumplings (6) Vegetable 7.50 or Shrimp 8.50 Butter Lettuce with Pine Nuts and Tarragon Vinaigrette 9.00 Potato Pancakes with Tuna Sashimi and Wasabi Creme Fraiche 12.50 Hearts of Iceberg Lettuce with Blue Cheese Dressing 9.50 Braised Belgian Endives with Two Sauces 8.50 Spicy Chicken Wings in a Basket 8.50/15.00 Fig, Mozzarella and Wild Arugola Salad 10.50 Entrees Roasted Salmon with Red Cabbage, Green Spinach and Spaghettini with Goat Cheese, Arugola, Tomatoes, Left Bank Steak Tartare 17.00 Shredded Beef Quesadilla with Serano-Avocado Purée 17.75
Main Salads One Price 17.00 Our Special Caesar Salad Crisp Calamari Salad Salade Chinoise Duck Salad a la Wolfgang Puck Pear Salad with Walnuts and Stilton Sicilian Salad from the Region of Mount Etna Sliced Short Rib Salad with Avocado, Tomato, Goat Cheese and Greens Grilled Bavette Steak Salad with Cracked Black Pepper, Avocado and Red Wine Vinaigrette Vegetarian Mexican Salad with Grilled Cheddar-Filled Poblano Pepper Fried Chicken Salad with Endives and Neal's Yard Stilton Red Leaf, Avocado and Goat Cheese Salad
Sandwiches Tuna Club with Guacamole and Tomato 11.50 Sliced Steak with Jalapeños and Red Onions 12.50 Croque Monsieur with Fontina, Bechamel and Ham on Challah Chicken Sandwich with Curry Mayo, Bacon and Tomato Baguette Parisienne 10.00 Smoked Salmon, Avocado, Horseradish and Cucumbers on Pumpernickel 13.50 Open-Face Toasted Sandwich with Scrambled Eggs, Stilton and Crisp Chicken with Bacon and Lemon Aioli 12.00 BLT with Fried Egg, Avocado and Aioli 12.75 Shrimp BLT with Basil Mayo on Toasted Rye 13.25
Omelettes Gold 'n Green (Cheddar and Spinach) 12.75 Mayan (Guacamole, Refried Beans and Bacon) 13.25 Sautéed Mushrooms, Spinach and Ricotta 12.75 Feta, Tomatoes, Rosemary and Thyme 12.75 Fresh Air Omelette 9.50
Burgers Grilled Chicken Burger with Fontina 13.50 Charcoal-Grilled Beef Burger 11.75 Roasted Garlic Burger 15.00 British Burger with Stilton, Cucumber and Bacon 15.50 Popeye Burger with Spinach, Bacon and Sunnyside Egg 14.50 Noho Burger with Cheddar, Bacon, Guacamole, Los Angeles Hickory Burger 14.50 French Fries 5.00 Housemade Potato Chips 4.00
Small Dishes Indian Pudding with Whipped Cream 9.00 Frou-Frou with Fresh and Tropical Fruit, Greek Yogurt, Hazelnuts and Greek Honey - or Maple Syrup 12.50 Our Special Home-Baked Carrot Cake 8.00 Greek Yogurt with Greek Honey and Toasted Almonds 7.50
|